Sunday, March 29, 2009

Chocolate Chip Cookies



Ingredients

• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 1 cup butter, softened
• 2 large eggs, beaten
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 3/4 teaspoon salt
• 2 cups semisweet chocolate chips

Procedure
1. Preheat the baking oven to 375 degrees.
2. Take a big bowl and put in sugar, brown sugar, butter, vanilla and eggs. Mix the ingredients well with hand
3. Now stir in flour, baking soda and salt. The dough mix would be very stiff by now
4. Add in the chocolate chips at this stage
5. Drop the dough by rounded tablespoonfuls 2 inches apart onto an ungreased cookie sheet.
6. Bake this for about 8 to 10 minutes or till it turns light brown
7. Cool it well and then remove from the cookie sheet
8. Your chocolate chip cookies are ready to be served

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